Smokey Mountain Cooker

Weber's Smokey Mountain Cooker is a different proposition for grilling. Try from smoked fish to smoked veal. An amazing tool for those who love special flavors and bake with love.

So soft it melts in the mouth

Slow cooking at low temperature allows large pieces of meat to be cooked for a long time, resulting in tender, broth-filled meat at a time. Two cooking racks allow you to cook or smoke large amounts of food at the same time.

Enhanced smoky flavor

It helps to regulate the temperature, ensuring soft broth-filled food. In addition, the water adds moisture which allows the flavors of the tobacco to penetrate deeper.

Protects the soil

The heat deflector protects your lawn or the floor of your terrace from the base of the Smokey Mountain Cooker ™.

Resistance to rust and peeling

Premium quality steel and durable enamelled porcelain coating ensure the longevity of your grill.

Without difficulties

Add fuel while the food is cooked for a long time using just the access door and without disturbing the food. Check the temperature in the smoker at a glance without opening the lid. Check the inside temperature of your meat without removing the lid, keeping the temperature constant.

Always with the Gerakis company quality guarantee!